76 Bar Drink & Dine offers you a wide range of food plus splendid ambience with a 15% discount on all dinners. Join us and try our Chef’s recommended dishes…
If you’re an enthusiastic home cook, Phuketindex.com would highly recommend The Blue Elephant Cooking School. If you take one look at the dishes taught in half-day sessions
Maikhao Dream Villa Resort & Spa is a deluxe villa resort nestled in a romantic tropical setting on the North West Coast of Phuket Island. The resort has been designed to blend in…
The East 88 “First Friday Event” cool food, cool drinks, cool sounds, cool vibes
Friday, 1 July 2011 from 19.00h Tunes from the Turntables of DJ Uppacut Happy from 18.00 to 20.00h
Gipsy!!! Flash back to the times of the gypsies and the music around Woodstock
A high class evening with fresh oysters from the worlds sea combine with tingly sparkling wines Happy Hour from 18:00h till 19:00h
On Wednesday, 13 April from 14.00h onwards DJ and fun around the pool
A great way for our guests to meet our team leaders in the casual setting that is Balu’s Bar.
IndoChine Songkran Street Party Want to keep celebrating Songkran after the fun has died down on 13 April? Here’s the best way to do it
One of the most well-known beach properties on Phuket’s southwest coast, the boutique hotel quickly became the preferred destination for beach-loving guests from Europe, America, and Asia including Thailand.
Wonderfully sweet with firm and creamy flesh, bananas come prepackaged in their own yellow jackets and are available for harvest throughout the year.
On Friday 28th January 2011 JW Marriott Courtyard held a small party to thank its partners and associates to thank them for their support during the past 12 months and…
On Monday 14th February at 7:00pm & Tuesday 15th at 12:00am
Blue Elephant Cooking School and Restaurant is located at the site of the well-known Phra Pitak Chinpracha Mansion. This historic Sino-Portuguese mansion was built in 1903
Signature dish: Lamb Rack with Garlic and Spanish paprika, served with sliced baguette, rosemary, garlic and balsamic vinegar.
Signature dish: Peking Duck served with Chinese Pancake, Cucumber Stick & Spring Onion.
Signature dish: Phuket Blue Crab Meat! Crab meat cooked in olive oil with a variety of spices and served on top of Smoked Salmon & diced white asparagus & crispy…
Signature dish: Wok fried fillet of long line red snapper, vine ripened cherry tomatoes, quail egg and potato salad served with creamy stilton sauce.
Signature dish: Baked Fillets of Sole and Steamed Langoustines