Andaman Tuna Tartar – Signature Dish at Silk Restaurant & Bar, Andara Resort & Villas
Andaman Tuna Tartar – Signature Dish at Silk Restaurant & Bar, Andara Resort & Villas
Sustainable Prawn Salad
Ingredients for 4 Persons: 24 pcs Sustainable Tiger Prawns from the Sarasin Bridge, Phuket 2 small Thai Shallots 3 pcs Coriander with Root 2 pcs Thai Spring Onion ¼ Pomelo…
Fish Without a Doubt: The Cook’s Essential Companion
Comprehensive. Friendly. Indispensable. With more than 250 simple and delicious recipes.
The Professional Pastry Chef
The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition: The reference of choice for thousands of pastry chefs and home cooks
The Italian Baker : The Classic Tastes of the Italian
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside–Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies Who can resist bruschetta rubbed with garlic and drizzled with olive oil,…
The Smitten Kitchen Cookbook
Winner of the IACP Julia Child First Book Award * Named one of Cooking Light magazine’s Top 100 Cookbooks of the Last 25 Years
Dolci: Italy’s Sweets
Join Francine Segan on a virtual tour of Italy with more than 125 recipes for cookies, cakes, pastries, frozen confections, and more.
The Pastry Queen: Royally Good Recipes
The Pastry Queen: Royally Good Recipes from the Texas Hill Country’s Rather Sweet Bakery & Cafe The Best Little From-Scratch Bakery in Texas
Everyday Thai Cooking: Quick & Easy Family Style Recipes
“A new cookbook by writer, chef, and sometimes television host Katie Chin reveals how easy it is to bring Thai flavors into American home kitchens.” – Seriouseats.com
My Father’s Daughter: Delicious, Easy Recipes
My Father’s Daughter: Delicious, Easy Recipes Celebrating Family & Togetherness The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs celebrating the joy of…
Vietnamese Home Cooking
In his eagerly awaited first cookbook, award-winning chef Charles Phan from San Francisco’s Slanted Door restaurant introduces traditional Vietnamese cooking to home cooks by focusing on fundamental techniques and ingredients.
Around My French Table: More Than 300 Recipes
When Julia Child told Dorie Greenspan, “You write recipes just the way I do,” she paid her the ultimate compliment. Julia’s praise was echoed by the New York Times and…
Baking: From My Home to Yours
Dorie Greenspan has written recipes for the most eminent chefs in the world: Pierre Hermé, Daniel Boulud, and arguably the greatest of them all, Julia Child, who once told Dorie,
Martha Stewart’s Cakes
Martha Stewart’s Cakes: Our First-Ever Book of Bundts, Loaves, Layers, Coffee Cakes, and more A one-stop resource for cakes birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake…
The Simple Art of Perfect Baking
In what has been called the “perfect book for imperfect bakers,” Flo Braker takes the fear and unpredictability out of baking.
The Daniel Plan: 40 Days to a Healthier Life
Revolutionize Your Health … Once and for All During an afternoon of baptizing over 800 people, Pastor Rick Warren realized it was time for change.
Wheat Belly: Lose the Wheat, Lose the Weight
Wheat Belly: Lose the Wheat, Lose the Weight, and Find Your Path Back to Health A renowned cardiologist explains how eliminating wheat from our diets can prevent fat storage, shrink…
The Hungry Girl Diet
The Hungry Girl Diet: Big Portions. Big Results. Drop 10 Pounds in 4 Weeks The #1 New York Times bestselling author of the Hungry Girl cookbooks now delivers the first-ever…
Skinny Meals: Everything You Need to Lose Weight-Fast!
From Bob Harper, the #1 New York Times bestselling author of The Skinny Rules and Jumpstart to Skinny and the star of NBC’s ongoing smash reality show The Biggest Loser,
Simple Thai Food: Classic Recipes from the Thai Home Kitchen
Thai takeout meets authentic, regional flavors in this collection of 100 recipes for easy, economical, and accessible Thai classics from the rising star behind the blog She Simmers.