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Christmas & New Year’s Eve’s Menus @ Mom Tri’s Kitchen

Christmas & New Year's Eve's Menus @ Mom Tri's Kitchen

The award winning Mom Tri’s Kitchen already has everything planned for Christmas and New Year, and those who decide to join us to celebrate will enjoy an elegant, sophisticated and luxurious atmosphere,besides a gastronomic offer fit for kings.

Please find below the menus for both Christmas and New Year 2013. These menus have been designed to procure great pleasure to the people eating them, to the people cooking them, and to the people serving them. We certainly hope that they will bring out the festive spirit in you!

Christmas Eve 24th Dec, 13
21.30 Christmas Carol
Please make a selection from each course.

Plateau fruit de mer
Cold platter of cooked & raw seafood

Chevre terrine
French goats cheese & grilled vegetables, avocado, tomato chutney, candied mango

Goong Nang Hoy Shell Yang Korlae
Southern style grilled river prawn & Hokkaido scallop, herb sauce, exotic fruit salad

Yam Pu Samunprai
Alaskan king crab with green mango, young coconut & herb salad Thai style

Carrot ginger & Camembert soup
Sun dried tomato fritter

Tom Seb Pla
Spicy herbal soup with red grouper, sea bass & salmon, roast dried chilli & tamarind leaves

Christmas dinner
Roast turkey, shallot & thyme stuffing, chipolata & bacon roll, roast potatoes, carrots, sprouts, cranberry sauce

Phuket lobster
Roast lobster with a herb blue crab & mango filling, sauté green vegetables

Villa Royale duck
Medley of duck breast, liver & pork belly with garlic, black & green peppercorn sauce

Surf & turf “Chuchee”
Pan fried Australian beef tenderloin king prawns & snails with a creamy curry & kaffir lime leaves

Traditional Christmas pudding
Rum sauce

Amarena cherry parfait
Biscuit, coulis

Coffee or fine teas’s & mince pies

3,800 Baht per Guest
Price is subject to 10% service charge and 7% VAT

New Year’s Eve 31st Dec, 13

19.30 Champagne & Cocktail Party Trio Band
20.30 Gala Dinner
22.30 New Year’s Kit
24.00 Fireworks

GALA DINNER MENU

Fine de Claire oyster
Raw with shallot crisps & vinegar, tempura with cucumber spaghetti & chutney

Lobster terrine
Phuket rock lobster, river prawn & poached leek, lobster beignet, Tomato consommé jelly, horseradish mayo

Quail & pancetta roulade
Duck vegetable & cranberry mousse, quail “Scotch egg”

Dorade Royale
Puree carrot, lemon cauliflower, chefs piquillo & cherry tomato ketchup

Veal tenderloin & crispy cheek ravioli
Goose liver, baby artichoke, hollandaise

Armagnac & white chocolate parfait
Poached pear & honeycomb

Strawberry macaroons
Sorbet, curd & pistachio

7,200 Baht per Guest
Price is subject to 10% service charge and 7% VAT

Advanced reservations are highly recommended so please call 076 333 568 to secure your space.

Mom Tri’s Kitchen at Villa Royale 12 Kata Noi Road, Kata Noi Phuket +66 (0) 76 333 568
www.momtriphuket.com info@momtriphuket.com

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