When visiting a restaurant, it is not unusual for customer’s to ask the chef to recommend a dish for them. In fact, many restaurants have a board with chef recommended dishes listed and some even have a separate section within their menu.
In this new regular feature, Phuketindex.com asks some of the best chefs on the island to recommend not only a dish for you, but a three course meal, which also includes an aperitif cocktail and a wine which will pair well with the food.
Savoey is one of the island’s oldest and most popular seafood restaurants. Diners can pick and mix what ends up on their plate by visiting the ice beds, at the entrance to the restaurant.
Hot Hor D’oeuvres – Chinese Spring Rolls, Shrimp Spring Rolls, Crab
Spring Rolls, Shrimp Pancakes. Served with Sweet Chilli & Plum Dipping Sauces
Baked Phuket Lobster with Garlic & Butter Sauce
Black Forest Gateaux
Cotes Du Rhone Red Wine
136 Taweewong Road, Patong Beach, Phuket, 83150
Tel: +66 (0) 76 341 171-4 Fax: +66 (0) 76 340 231
The Surface Bar
Located on the roof-top of La Flora Resort, The open air Surface Bar is one of the most chilled-out restaurants to be found in Patong.
Yum Pak Pul Ra Mai Moo Yang – Grilled Pork
Salad with Crunchy Vegetables & Fruits
Grilled Pork Medallions with Vegetables, Sweet
Potatoes & Apricot Mustard Sauce
Rich Fudge Nut Chocolate Brownie with Warm
Chocolate & Whipped Cream
Half Mile Creek Cabinet Merlot
39 Thaweewong Road, Patong Beach,
Kathu, Phuket 83150 Thailand
Tel: +66 (0) 76 344 241 Fax: +66 (0) 76 344 251
Baan Kalim Restaurant and Seafood” is spread over three levels, offers a great atmosphere and more importantly great
tasting and well presented food.
Deep Fried Cereal Coated Tiger Prawn
Deep Fried Chinese Style White Snapper in Red Sauce
Lemon Meringue Pie
Louis Jadot – Petit Chablis