Wine & Beverages

Laurent-Perrier Champagne at Mom Tri’s Villa Royale

Laurent-Perrier Champagne at Mom Tri's Villa Royale

Champagne dinner

April 18, 2012 19.00 hrs
3,600 THB ++ per guest

Presented by Monsieur Ludovic de Lageard, Laurent- Perrier Export Manager Asia

Champagne Reception
Laurent-Perrier Brut & canape

Beignet
Blue crab, wild sea bass & mango, piquillo pepper & red onion relish
Champagne Laurent-Perrier, Brut Millesime 2000

Terrine
Presed Phuket lobster, scallop & leek, tomato consomme jelly, gain mustard & horseradish mayo
Champagne Laurent-Pierier, Cuvee Grand Siccle

Wagyu Veal Cheek
Braised cheek & seared foie gras, pumpkin puree, saute wild mushroom & artichoke, fried quail
egg, hollandaise sauce
Chateauneuf-de-Pape 2005, Domaine E.Guigal

Assiette de Strawberry
White chocolate mousse, strawberry & champagne parfait, spring roll, salsa, Thai basil jelly
Champagne Laurent-Perrier, Cuvee Rose

Arabica Coffee, fine tea & Mignardishes

Mom Tri’s Villa Royale 12 Kata Noi Road, Kata Noi 83100, Thailand
Tel: 076 333 569 ext 824 www.momtriphuket.com

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